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1 on 1 bread class

1 on 1 bread class

Sale price  $99.00 USD Regular price  $150.00 USD


Learn how to make sourdough bread like a professional Italian baker👩🏻‍🍳

One-hour live class on Zoom

Learn how to bake the perfect sourdough bread from start to finish!

In this session, we will cover:

  • How to create and maintain a strong sourdough starter
  • How to read your dough (not the clock) to know when it’s ready for shaping
  • Key fermentation terminology: autolyse, fermentolyse, bulk, coil/stretch & folds, bassinage
  • How to adjust hydration for your desired bread texture
  • Achieving a good oven spring and a beautiful ear, and understanding how it connects to overproofed or underproofed dough

 

By the end of the class, you’ll receive:

  • A foolproof sourdough bread recipe
  • Full PDF guide emailed immediately after the class

 

Scheduling: Classes are held on Sundays and Mondays, and we’ll arrange the time that works best for both of us.